We spent a day this past weekend alone in the mountains hiking to one of our favorite mountain lakes, we did not hear or see another soul all day other than the moose that we spooked...a perfect day. While the weather below was very warm the mountains remained cool and refreshing, perfect conditions for our puppy's first all day hike and he did great. What a wonderful little dog and terrific hiking companion he has turned out to be.
My wife and Rowdy taking turns peaking through our favorite holey tree.
Rowdy gazing around Snow Lake keeping an eye out for bears.:)
Lunch break, cheese sandwiches for everyone. Really, she even makes sandwiches for the dog...he loves our bread.
One of the many wild edible plants we came across while hiking was prunella or self-heal. A beautiful little plant with vibrant purple flowers, prunella is a perennial member of the mint family that has long been used in herbal medicine (note - some have white flowers). The root was supposedly used in a tea by Native Americans in ceremonies to help hone their senses before going hunting, perhaps it will help me to notice the bears before they notice us.
We dry this herb for tea and also eat the leaves fresh as often as we can in order to obtain the possible benefits of its reported anti-microbial, anti-viral, anti-oxidant, and immune system boosting properties. Once thought to be a gift from God the list of this herbs uses is incredibly extensive so we figure that it would be foolish of us not to make good use of it especially considering prunella grows wild all over our area and the entire plant is edible. I have been saving seeds and with any luck this herb will be a part of our garden next year. I would like nothing more than to blather on and on about prunella but I think I will leave it at that.
I'll leave you with a short snippet of our Huckleberry hound enjoying a healthy snack.
Harvest Monday February 27, 2017
40 minutes ago