"The tragic reality is that very few sustainable systems are designed or applied by those who hold power, and the reason for this is obvious and simple: to let people arrange their own food, energy and shelter is to lose economic and political control over them. We should cease to look to power structures, hierarchical systems, or governments to help us, and devise ways to help ourselves." - Bill Mollison
Thanks all - My wife found our first Salad Burnet plant in the form of a 10 cent seed packet at a $ store a couple years ago. I had never heard of the plant so I thought I would give it a try.
Salad Burnet is an extremely cold hardy perennial thats leaves taste like cucumber...the young ones are best. I must have walked by it a million times in the garden last year before I finally stopped to take notice of that tiny but oh so fascinating little flower.
I don't know exactly why but I just love the way it looks, like some little alien spaceship you might see on the "Muppet show" or something.
The best part about this plant is that you can have the essence of cucumber in your salad all year.:)
Heiko - It's amazing what is missed by us giants when we don't look really carefully.
Lynn - Yes, it is very cold out this morning...not at all conducive to good pepper and tomato growth. Brr, I bet there is even some frost down by the lake. I ended up planting a ridiculous amount of peppers and tomatoes this year so that if I only get a few fruits off each plant I will still be doing good.
Ha! I knew that someone else would be familiar with this wonderful herb. Using it in vinegar is a great idea and one that I will remember for the future...thanks.:)
Weary of the world and its illogical ways my wife and I have chosen a path towards self-reliance in all aspects of our lives. Our main focus is on growing and gathering our own food. We hope to use this blog as an avenue to share with and learn from others with similar interests.
The Good Life (click↓)
"To forget how to dig the earth and to tend the soil is to forget ourselves." M. Gandhi
"Deep inside everyone of us is a call to the wild. Much of the impatience, discontent or violence around us is due to a lack of opportunity to reconnect with where we came from. For sanity and generosity of spirit, we should be able to witness nature at its unceasing, rejuvenating work." - Abdul Kareem
On Permaculture, Edible Landscaping and Garden Plants
"The fair-weather gardener, who will do nothing except when the wind and weather and everything else are favorable, is never master of his craft."--Henry Ellacombe
"Subsistence defines us. We battle the elements and sometimes risk our lives for the foods we crave. It is not an easy life, but it is ours." -- Arthur Lake, Kwigillingok Tribe
"As nightfall does not come at once, neither does oppression. In both instances there's a twilight where everything remains seemingly unchanged, and it is in such twilight that we must be aware of change in the air, however slight, lest we become unwitting victims of the darkness." - Justice William O. Douglas
14 comments:
oh that is a pretty flower. thanks for sharing!=)
Sigh, another gorgeous edible plant I will have to add to my list ;)
Beautiful! It reminds me of the red bee balm.
Lovely flower, and also very therapeutic. Do you use it as a medicine?
What a lovely plant, yet another I will have to add to my wish list:)
Thanks all - My wife found our first Salad Burnet plant in the form of a 10 cent seed packet at a $ store a couple years ago. I had never heard of the plant so I thought I would give it a try.
Salad Burnet is an extremely cold hardy perennial thats leaves taste like cucumber...the young ones are best. I must have walked by it a million times in the garden last year before I finally stopped to take notice of that tiny but oh so fascinating little flower.
I don't know exactly why but I just love the way it looks, like some little alien spaceship you might see on the "Muppet show" or something.
The best part about this plant is that you can have the essence of cucumber in your salad all year.:)
Yours looks much prettier than our wild version here. Maybe it's because of the close up and I never looked close enough...
Neat photo, Mike. You did show us how alien it appears!
I didn't know it was super hardy but then I don't live near the North Pole like "some" do. lol
Okay, this is truly nutz!!! I just went to your main page to check on the temp (while you are still sleeping, I might add).
It is 3:39am in Idaho and the temp is 36-degrees.
It's July 1st!!!
Heiko - It's amazing what is missed by us giants when we don't look really carefully.
Lynn - Yes, it is very cold out this morning...not at all conducive to good pepper and tomato growth. Brr, I bet there is even some frost down by the lake. I ended up planting a ridiculous amount of peppers and tomatoes this year so that if I only get a few fruits off each plant I will still be doing good.
I don't think I have ever heard of this plant before - so thank you for sharing it and the info on it in your comment.
Laura - Salad Burnet is a great plant and very hardy, it loves our crummy weather too.:) I posted a few pictures of the foliage a while back -
http://subsistencepatternfoodgarden.blog
spot.com/2009/04/dimes-worth-of-salad-
burnet.html
It makes a great herbal vinegar - even more useful than Chive Blossom vinegar I think. I love that cucumber flavor!
Ha! I knew that someone else would be familiar with this wonderful herb. Using it in vinegar is a great idea and one that I will remember for the future...thanks.:)
Post a Comment